Catering management

Author(s): Nancy Loman Scanlon

Published: 2000


Details:

Dewey Decimal:

Subjects: Management; Caterers and catering; OverDrive; Business; Nonfiction; Travel

Pages: 269


External Resources:

Amazon Search

OpenLibrary Search

OpenLibrary Preview

Control Numbers:

ISBN: 9780471333272

OLID: OL18164306M



Location:

Please only change this if the book is being moved.